TOP GUIDELINES OF CHOCOLATE KUNAFA BAR

Make the filling. Chop up the shredded phyllo dough and area it inside a pan With all the melted butter about medium warmth. Stir until finally the shredded phyllo is golden and crispy.There’s a crunchy, gooey, nutty handle which has taken in excess of social websites feeds this calendar year, and it’s a very specific chocolate bar. Colloquia